Chris took charge of the menu this week and he was inspired by a cookbook he received for Christmas. "Practical Paleo". We've both been reading through the very informative book (it's a mix of a book on nutrition and cookbook) and are ready to give some of the recipes a try!
Monday-Hospital Tour tonight so we'll be grabbing leftovers or take out
Tuesday-Chicken Legs with Brussels sprouts and fennel
Wednesday-Cumin Spiced Tenderloin with root veggies
Thursday-Stuffed Peppers with salad
Friday-Bacon wrapped chicken thighs and sauteed red cabbage
I'm also going to give Paleo bread a whirl this week...let's hope it turns out well!
What are you having this week? Trying anything new?